Lavender Rhubarb Pinot Grigio
After visiting Damali – an amazing lavender farm on the island of Vancouver – I fell in love with Lavender Rhubarb Pinot Grigio – my current favorite wine! It is Continue reading
Edmonton Home Brew
Honey Wine – Juniper Berry Methligin 11.5 Litre
Honey Wine, or mead, is the oldest fermented wine in history. Lucius Junius Moderatus Columella created this recipe in 60 AD: Take rainwater kept for several years, and mix a sextarius Continue reading
What the, Stuck Fermentation? What do I do now?
Have you had stuck fermentation? It sucks! Hopefully we can figure out the reasons behind your particular situation so it does not happen again! You don’t want to leave stuck Continue reading
How to Make Home Brew Homemade Beer Bread!
One of my most favorite times of year is fall. With fall comes fresh crisp air in the morning, with small foggy breaths as you watch the confetti leaves fall from Continue reading