The Shirley Temple drink is a classic cocktail that has been enjoyed by many for decades. The original recipe includes ginger ale, grenadine syrup, and maraschino cherries. However, you may want to make a non-alcoholic version, which is perfect for kids and adults who prefer not to drink alcohol. In this article, we will provide a step-by-step guide on how to make a non-alcoholic Shirley Temple.
Today, I will be discussing how to make a non-alcoholic Shirley Temple. This classic cocktail is typically made with ginger ale, grenadine, and a maraschino cherry. However, I will be sharing a recipe that replaces the ginger ale with lemon-lime soda for a slightly different twist. Whether you are looking for a fun mocktail for kids or for yourself, this recipe is sure to satisfy your cravings. So, let’s get started!
What is a Shirley Temple?
Before we dive into the recipe, let’s first understand what a Shirley Temple is. Shirley Temple is a non-alcoholic cocktail that was named after Shirley Temple, a famous child actress in the 1930s. The drink is typically made with ginger ale, grenadine syrup, and maraschino cherries. The combination of sweet and sour flavors makes this drink refreshing and delicious.
Ingredients
To make a non-alcoholic Shirley Temple, you’ll need the following ingredients:
- Ginger ale
- Grenadine syrup
- Maraschino cherries
- Ice
You can find grenadine syrup and maraschino cherries in the aisle of your local grocery store where you find mixers and cocktail ingredients.
A key takeaway from this text is that the classic Shirley Temple drink can easily be made into a non-alcoholic version for both kids and adults who prefer not to drink alcohol. The recipe includes ginger ale, grenadine syrup, maraschino cherries, and ice, and can be adjusted to taste. Additionally, there are variations of the classic drink such as the Orange Shirley Temple, Pineapple Shirley Temple, Frozen Shirley Temple, and even an adult version with a splash of vodka or rum.
Directions
Here are the step-by-step directions on how to make a non-alcoholic Shirley Temple:
- Fill a glass with ice.
- Add 1-2 tablespoons of grenadine syrup to the glass.
- Pour ginger ale over the grenadine syrup until the glass is full.
- Stir the drink gently.
- Garnish with maraschino cherries.
A key takeaway from this text is that a non-alcoholic Shirley Temple is a classic, refreshing drink made with simple ingredients such as ginger ale, grenadine syrup, and maraschino cherries. It can be easily customized with variations like orange or pineapple, or even made into a frozen drink or an adult version with vodka or rum. It’s also important to use fresh ice, adjust the grenadine syrup to taste, and choose high-quality ingredients for the best flavor.
Tips for Making the Perfect Shirley Temple
- Use fresh ice to keep your drink cold and refreshing.
- Adjust the amount of grenadine syrup to your taste. If you like your drink sweeter, add more syrup.
- Use a high-quality ginger ale for the best flavor.
- Stir your drink gently to avoid making it too fizzy.
Variations
If you’re feeling creative, you can try some variations of the classic Shirley Temple by adding different ingredients. Here are some ideas:
A key takeaway from this text is that a Shirley Temple is a non-alcoholic cocktail made with ginger ale, grenadine syrup, and maraschino cherries named after the child actress Shirley Temple. It’s easy to make and can be customized with variations such as the Orange Shirley Temple or Pineapple Shirley Temple, and can even be turned into an adult version by adding a splash of vodka or rum. However, grenadine syrup is a key ingredient and fresh ice is best to keep the drink cold and refreshing.
Orange Shirley Temple
To make an orange Shirley Temple, replace the ginger ale with orange soda. You can also add fresh orange slices for a burst of citrus flavor.
Pineapple Shirley Temple
To make a pineapple Shirley Temple, replace the ginger ale with pineapple juice. This variation is perfect for a tropical-themed party.
Frozen Shirley Temple
To make a frozen Shirley Temple, blend ice, grenadine syrup, and ginger ale in a blender until smooth. Serve in a chilled glass and garnish with maraschino cherries.
Adult Version
If you’re looking for a more grown-up version of the Shirley Temple, you can add a splash of vodka or rum to the recipe. This will give your drink a little kick while still maintaining the delicious flavor of the classic Shirley Temple.
Frequently Asked Questions
1. Can I use other sodas instead of ginger ale?
Yes, you can use other sodas such as lemon-lime soda or Sprite. However, keep in mind that the flavor of the drink will be different depending on the soda you use.
2. Can I use fresh cherries instead of maraschino cherries?
Yes, you can use fresh cherries as a garnish. However, keep in mind that maraschino cherries are typically used because they are sweeter and have a longer shelf life.
3. Can I make a Shirley Temple in advance?
Yes, you can make a Shirley Temple in advance and store it in the fridge until you’re ready to serve. However, keep in mind that the ice will melt and the drink may lose some of its fizziness. It’s best to make the drink right before serving for the best taste.
4. Can I make a Shirley Temple without grenadine syrup?
No, grenadine syrup is a key ingredient in a Shirley Temple. It gives the drink its signature sweet and sour flavor.
5. Can I make a Shirley Temple without ice?
While ice is not a mandatory ingredient, it’s recommended to keep the drink cold and refreshing. If you prefer not to use ice, you can chill the ingredients in the fridge before making the drink.
FAQs for how to make a non-alcoholic Shirley Temple:
What is a Shirley Temple?
A Shirley Temple is a non-alcoholic cocktail that is sweet, fizzy, and usually served in a tall glass. It is made using ginger ale or lemon-lime soda, grenadine syrup, and a maraschino cherry or two for garnish. The drink is named after the famous child actress, Shirley Temple, who was known for her signature curls and bubbly personality.
How do I make a non-alcoholic Shirley Temple?
To make a non-alcoholic Shirley Temple, start by filling a tall glass with ice. Pour in two ounces of grenadine syrup, followed by eight ounces of ginger ale or lemon-lime soda. Stir the drink gently to combine the ingredients. Finally, garnish the drink with a maraschino cherry or two, and maybe a slice of lime or orange if you like. Serve cold and enjoy!
Can I make a Shirley Temple without grenadine syrup?
While grenadine syrup is the traditional ingredient used in Shirley Temples, it is possible to make a similar drink without it. To do so, you can use any red fruit syrup that you like, such as raspberry, strawberry, or pomegranate. Simply substitute the grenadine syrup with your chosen fruit syrup, and follow the rest of the recipe as usual.
How can I make a Shirley Temple more adult-friendly?
If you want to make a Shirley Temple that is suitable for adults, you can make a few simple adjustments. One option is to add a splash of vodka or rum to the drink, which will give it a little extra kick. Another option is to use a different type of soda, such as ginger beer or hard apple cider, which will give the drink a more complex flavor profile. You can also experiment with different types of fruit syrups or liqueurs to customize the drink to your liking.