Non alcoholic gin is a popular choice for those who want to enjoy their favorite gin cocktails without the effects of alcohol. It is also a great option for people who prefer not to consume alcohol for personal or health reasons. Making non alcoholic gin at home is easier than you might think, and it allows you to get creative with the flavors and ingredients you use. In this guide, we will walk you through the steps to create your own delicious non alcoholic gin.

Understanding Non Alcoholic Gin

Non alcoholic gin is a beverage that has the characteristics of gin but is devoid of alcohol. It is made by mixing a variety of botanicals, spices, fruits, and herbs to create a unique blend of flavors. Non alcoholic gin has become a popular drink among people who want to enjoy the taste and aroma of gin without the negative effects of alcohol. In this article, we will explore the various methods of making non alcoholic gin at home.

Ingredients Required for Making Non Alcoholic Gin

The ingredients required for making non alcoholic gin are readily available in most grocery stores. Here is a list of the key ingredients:

Key takeaway: Non alcoholic gin is made by using botanicals, spices, fruits, and herbs to create a unique blend of flavors that give it the characteristics of gin without the negative effects of alcohol. There are different methods of making non alcoholic gin at home, such as using a distiller, cold infusion, or hot infusion. Non alcoholic gin can be served in a variety of ways and can be adjusted to suit one’s taste.

Juniper Berries

Juniper berries are a crucial ingredient in making non alcoholic gin. They give the drink its distinctive pine-like flavor. You can buy juniper berries from most health food stores or online.

Coriander Seeds

Coriander seeds are another essential ingredient in making non alcoholic gin. They have a citrusy flavor that complements the juniper berries. You can buy coriander seeds from most grocery stores.

Citrus Peel

Citrus peel is used to add a zesty flavor to the non alcoholic gin. You can use lemon or orange peel, depending on your preference.

Other Herbs and Spices

Other herbs and spices that can be used to make non alcoholic gin include:

  • Angelica root
  • Orris root
  • Cardamom
  • Star anise
  • Cinnamon
  • Nutmeg

One key takeaway from this text is that non alcoholic gin can be made using a variety of ingredients such as juniper berries, coriander seeds, citrus peels, and other herbs and spices. Different methods such as using a distiller, cold infusion, or hot infusion can be used to make non alcoholic gin at home. It is important to use fresh ingredients, experiment with different flavors, and store the non alcoholic gin properly. Non alcoholic gin can be enjoyed in various ways, such as by adding tonic water and ice, using it as a base for a cocktail, or drinking it straight up without any mixers.

Method 1: Using a Distiller

One of the easiest ways to make non alcoholic gin is by using a distiller. Here are the steps involved:

  1. Take a handful of juniper berries, coriander seeds, and citrus peel and add them to the distiller.
  2. Add any other herbs and spices that you would like to use.
  3. Add water to the distiller and turn it on.
  4. Wait for the distiller to heat up, and the steam will start to rise.
  5. The steam will pass through the botanicals, extracting the essential oils and flavors.
  6. The steam will then condense and turn into a liquid, which will collect in the container.
  7. Your non alcoholic gin is now ready to be bottled and enjoyed!

Method 2: Using a Cold Infusion

Another way to make non alcoholic gin is by using a cold infusion. Here are the steps involved:

  1. Take a handful of juniper berries, coriander seeds, and citrus peel and add them to a jar.
  2. Add water to the jar, making sure that all the botanicals are covered.
  3. Seal the jar and place it in the refrigerator for at least 24 hours.
  4. After 24 hours, strain the mixture through a cheesecloth to remove the botanicals.
  5. Your non alcoholic gin is now ready to be bottled and enjoyed!

Serving Non Alcoholic Gin

Non alcoholic gin can be served in a variety of ways. Here are a few ideas:

  • Add tonic water and ice to a glass and pour in the non alcoholic gin. Garnish with a slice of citrus fruit.
  • Use the non alcoholic gin as a base for a cocktail. Add fruit juice, ginger ale, or any other mixer of your choice.
  • Drink the non alcoholic gin straight up, without any mixers.

One key takeaway from this text is that non alcoholic gin can be made at home using a variety of easily available ingredients and methods. The use of juniper berries, coriander seeds, and citrus peel are crucial in creating the distinctive flavor of gin. Non alcoholic gin can be enjoyed in various ways, including mixing it with tonic water or using it as a base for a cocktail. Experimentation with different herbs and spices can allow for the creation of a unique blend to suit individual taste preferences.