When it comes to finding gluten-free options, Starbucks has a variety of drinks that fit the bill. From coffee to tea, frappuccinos to refreshers, there are plenty of gluten-free options to choose from. In this article, we’ll explore what drinks at Starbucks are gluten-free and provide some tips for ordering.
Starbucks is known for its wide range of drinks, but for people with gluten allergies, finding a safe and delicious option can be a daunting task. In this article, we will explore the gluten-free drinks available at Starbucks to help those with celiac disease or gluten sensitivity enjoy a refreshing beverage without compromising their health.
Gluten-Free Coffee Drinks
Coffee is the cornerstone of Starbucks, and luckily for those with gluten sensitivities, most coffee drinks are gluten-free. Here are some popular coffee drinks that are gluten-free:
Brewed Coffee
Brewed coffee is a safe option for those with gluten sensitivities. Be sure to order it black or with a non-dairy milk, such as soy, almond, or coconut, to avoid any potential gluten contamination from flavored syrups or dairy-based creamers.
Americano
Similar to brewed coffee, an Americano is a safe option for those with gluten sensitivities. It’s made by adding hot water to espresso shots, so there’s no need to worry about gluten in the drink itself.
Espresso
Espresso shots are gluten-free, so feel free to add them to any coffee beverage you order.
Caffè Misto
A Caffè Misto is made by combining brewed coffee with steamed milk. Be sure to order it with a non-dairy milk to avoid any potential gluten contamination.
Gluten-Free Tea Drinks
If you’re a tea drinker, you’ll be happy to know that most of Starbucks’ tea drinks are gluten-free. Here are some popular tea drinks that are gluten-free:
Starbucks offers a variety of gluten-free drink options, including brewed coffee, Americano, espresso, Teavana shaken iced tea, and some frappuccinos and refreshers. Always double-check with your barista and order with non-dairy milk to avoid gluten contamination from dairy-based products. Starbucks offers a few gluten-free food options, but it’s important to be aware of the risk of cross-contamination and communicate any severe gluten sensitivities to your barista.
Brewed Tea
Brewed tea is a safe option for those with gluten sensitivities. Just like with coffee, be sure to order it plain or with a non-dairy milk to avoid any potential gluten contamination.
Teavana Shaken Iced Tea
The Teavana Shaken Iced Tea is gluten-free when ordered without any additional flavors or sweeteners. Be sure to double-check with your barista to ensure that the tea is made without any gluten-containing ingredients.
Iced Green Tea
Iced Green Tea is another gluten-free option at Starbucks. Be sure to order it plain, without any additional flavors or sweeteners.
Gluten-Free Frappuccinos
Frappuccinos are a popular choice at Starbucks, but many of them contain gluten. However, there are a few gluten-free options to choose from:
Starbucks offers many gluten-free options for coffee, tea, frappuccinos, and refreshers. When ordering, be sure to double-check with the barista, order non-dairy milk, and avoid any additional flavors or syrups that may contain gluten. Starbucks also offers gluten-free hot chocolate and syrups, and a few food options such as egg bites, oatmeal, and KIND bars. However, there is always a risk of cross-contamination, so those with severe gluten sensitivities should communicate their needs to the barista and ask for extra precautions to be taken.
Coffee Frappuccino
The Coffee Frappuccino is gluten-free when ordered with a non-dairy milk and without any additional flavors or syrups. Be sure to ask your barista to clean the blender before making your drink to avoid any potential gluten contamination.
Caramel Frappuccino
The Caramel Frappuccino is gluten-free when ordered with a non-dairy milk and without any additional flavors or syrups. Again, be sure to ask your barista to clean the blender before making your drink.
Vanilla Bean Frappuccino
The Vanilla Bean Frappuccino is a safe option for those with gluten sensitivities. It’s made with a vanilla bean powder that is gluten-free.
Gluten-Free Refreshers
Refreshers are a fruity, caffeine-free option at Starbucks. Here are the gluten-free options:
Starbucks offers a variety of gluten-free options for their drinks, including brewed coffee, tea, frappuccinos, and refreshers. It’s important to order drinks with non-dairy milk to avoid potential gluten contamination from dairy-based creamers, and to double-check with your barista to ensure that any syrup or food item ordered is gluten-free. While Starbucks takes steps to prevent cross-contamination, customers with severe gluten sensitivities or celiac disease should communicate this to their barista and ask for extra precautions to be taken.
Very Berry Hibiscus Refresher
The Very Berry Hibiscus Refresher is gluten-free when ordered without the inclusion of the berry inclusions.
Strawberry Acai Refresher
The Strawberry Acai Refresher is gluten-free when ordered without the inclusion of the dried strawberries.
Tips for Ordering Gluten-Free at Starbucks
- Always double-check with your barista to ensure that your drink is made without any gluten-containing ingredients.
- Order drinks with non-dairy milk to avoid any potential gluten contamination from dairy-based creamers.
- Ask your barista to clean the blender before making your drink to avoid any potential gluten contamination.
- Avoid any additional flavors or syrups, as these may contain gluten.
- Stick to brewed coffee or tea if you’re unsure about the gluten content of other drinks.
In conclusion, Starbucks has a variety of gluten-free options to choose from. With a little bit of careful ordering, you can enjoy your favorite drinks without any gluten-related worries.Continued from previous response…
Starbucks has a variety of gluten-free options for drinks, including brewed coffee, Americano, espresso, brewed tea, Teavana Shaken Iced Tea, Iced Green Tea, Coffee Frappuccino, Caramel Frappuccino, Vanilla Bean Frappuccino, Very Berry Hibiscus Refresher, and Strawberry Acai Refresher. Customers can customize their order by choosing non-dairy milk, avoiding additional flavors or syrups, and requesting a clean blender to prevent cross-contamination. Gluten-free food options include Sous Vide Egg Bites, Classic Oatmeal, Marshmallow Dream Bar, and KIND Bars. However, customers with severe gluten sensitivity or celiac disease need to communicate their needs to the barista and take extra precautions.
Gluten-Free Hot Chocolate
If you’re a fan of hot chocolate, you’ll be pleased to know that Starbucks’ Classic Hot Chocolate is gluten-free. Be sure to order it with a non-dairy milk, such as soy, almond, or coconut, to avoid any potential gluten contamination from dairy-based products.
Starbucks has a variety of gluten-free drinks, including brewed coffee, Americano, tea, and certain frappuccinos and refreshers. It is important to order these drinks with non-dairy milk, avoid additional flavors or syrups, and double-check with your barista to ensure that your drink is made without any gluten-containing ingredients. Starbucks also has gluten-free food options, and while steps are taken to prevent cross-contamination, those with severe gluten sensitivities or celiac disease should communicate this to their barista and ask for extra precautions to be taken.
Gluten-Free Syrups
Starbucks offers a variety of flavored syrups to add to your coffee, tea, or frappuccino. Unfortunately, not all of these syrups are gluten-free. Here are the gluten-free syrups available at Starbucks:
- Caramel Syrup
- Hazelnut Syrup
- Vanilla Syrup
- Cinnamon Dolce Syrup
- Classic Syrup
Be sure to double-check with your barista to ensure that any syrup you order is gluten-free.
Starbucks has many gluten-free drinks and food options, but customers should always double-check with their barista and ask for non-dairy milk to avoid gluten contamination from dairy-based products. Some popular gluten-free options include brewed coffee, Americano, espresso shots, Teavana Shaken Iced Tea, and Sous Vide Egg Bites. Starbucks also offers gluten-free syrups such as Caramel, Hazelnut, Vanilla, Cinnamon Dolce, and Classic. Customers with severe gluten sensitivity or celiac disease should communicate this to their barista and ask for extra precautions to be taken to prevent cross-contamination.
Gluten-Free Food Options
In addition to drinks, Starbucks also offers a variety of food options. While many of these items contain gluten, there are a few gluten-free options to choose from:
- Sous Vide Egg Bites (all flavors except for the Ham, Cheddar & Peppers)
- Classic Oatmeal (without the brown sugar topping)
- Marshmallow Dream Bar
- KIND Bars (all flavors)
Be sure to read the ingredients label or ask your barista for assistance in determining if a food item is gluten-free.
Starbucks offers a variety of gluten-free drink options, including brewed coffee, Americano, espresso, Teavana shaken iced tea, iced green tea, and some frappuccinos and refreshers, when ordered without any additional flavors or sweeteners. It’s important to double-check with your barista to ensure drinks are gluten-free and to avoid cross-contamination. Additionally, Starbucks offers some gluten-free food options and a few gluten-free syrups.
Cross-Contamination
While Starbucks takes steps to prevent cross-contamination, there is always a risk of gluten contamination. This is especially true for drinks made with syrups or sauces that contain gluten. If you have a severe gluten sensitivity or celiac disease, it’s important to communicate this to your barista and ask for extra precautions to be taken, such as using a separate blender or espresso machine.
FAQs – What Drinks at Starbucks are Gluten Free
What drinks at Starbucks are gluten-free?
Starbucks offers a variety of gluten-free drinks. You can order coffee, teas, hot chocolate, and bottled drinks such as water, juices, and milk. However, it is essential to pay attention to the additives and ingredients that may contain gluten. To avoid cross-contamination, make sure to ask the barista to use a clean blender or utensils and skip the whipped cream.
Are flavored lattes gluten-free?
Flavored lattes at Starbucks may contain gluten, so it is essential to double-check the ingredients. Some of the flavored syrups may contain gluten, so it is best to avoid them. However, some flavored lattes may be gluten-free, such as the vanilla latte made with vanilla syrup that does not have gluten ingredients. But as a precaution, always make sure to ask the barista and check the labels.
Can I order a Frappuccino if I am gluten-free?
Starbucks Frappuccinos contain gluten, so it is not safe for people with gluten intolerance or celiac disease. The Frappuccino base contains gluten and is the main ingredient in all Frappuccino drinks. However, you can ask the barista to make a custom Frappuccino by skipping the base and ask for a blender that is clean, and the ingredients are gluten-free.
Are Starbucks smoothies gluten-free?
Starbucks smoothies are not gluten-free because they are prepared in a blender that is also used to prepare other drinks and food items that may contain gluten. Cross-contamination can happen, and they use ingredients such as protein powder that contains gluten. As a result, it is best to avoid smoothies or make sure to ask for a clean blender and to use only gluten-free ingredients.
Can I order any pastries if I am gluten-free?
Unfortunately, Starbucks pastries are not gluten-free. All of their baked goods contain gluten, so they are not suitable for people with gluten intolerance or celiac disease. However, Starbucks offers a gluten-free breakfast sandwich that uses an Udi’s gluten-free roll as a replacement for the bread. You can also choose from some packaged snacks that are gluten-free, such as fruit cups, nuts, and chips.